IMPORTANT: Always seek advice from a professional before growing and/or consuming seeds and/or plants for medicinal purposes.

The Royal Burgundy Bush Bean has so many things going for it—colorful, beautiful, tasty, plentiful, long-producing—but the coolest thing is that it grows in cool weather. Dark purple 5"-6" pods produced high on the plant make for a doubly easy harvest. When cooked, watch them change color from royal purple to royal green.

• Easy to grow
• High yields
• Continuous production throughout growing season
• Grows in cool weather

SEED PLANTING TIPS

• Botanical name: Phaseolus vulgaris
  
• Depth to plant seeds: 1" deep
  
• Spacing between plants: 4" apart
  
• Spacing between rows: 18"-24" apart
• Days to germinate (sprout): 5-10 days
  
• Germination soil temps: 70F-85F
• Soil needs: 6.0-7.0 pH
• Sun needs: Full sun
  
• Frost hardy: No
• Planting season: Spring, summer, fall
  
• # of plants per sq. ft.: Appx. 4 plants per sq. ft.
  
• Days to maturity: 50-55 days
  

Click here to view our full Bean grow guide

Good companion plants: Cucumber, Pea, Rosemary, Thyme, Tomato

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BUSH BEANS
FAVA & BROAD BEANS
LIMA BEANS
POLE BEANS

The Slenderette Bush Bean is a sleek French-type green bean. A vigorous grower that produces high yields of slim 5" long stringless pods on a compact plant. This sweet, juicy, tender, crunchy bean would taste great in a European thin/thick bean salad served alongside wider Roma II Italian beans.

• Easy to grow
• Stringless variety
  
• Sweet, juicy, tender, and crunchy
• High yields

SEED PLANTING TIPS

• Botanical name: Phaseolus vulgaris
  
• Depth to plant seeds: 1" deep
• Spacing between plants: 4" apart
• Spacing between rows: 18"-24" apart
• Days to germinate (sprout): 5-10 days
• Germination soil temps: 70F-85F
• Soil needs: 6.0-7.0 pH
• Sun needs: Full sun
  
• Frost hardy: No
• Planting season: Spring, summer, fall
  
• # of plants per sq. ft.: Appx. 4 plants per sq. ft.
• Days to maturity: 50-55 days

Click here to view our full Bean grow guide

Good companion plants: Cucumber, Pea, Rosemary, Thyme, Tomato

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BUSH BEANS
FAVA & BROAD BEANS
LIMA BEANS
POLE BEANS

The Bean Taylor Dwarf plant, scientifically known as Phaseolus vulgaris, is a popular choice among gardeners due to its compact size and high yield. This variety is particularly well-suited for small gardens or container gardening, making it accessible for urban gardeners and those with limited space.

One of the defining characteristics of the Bean Taylor Dwarf is its growth habit. Typically, this plant reaches a height of approximately 18 to 24 inches, which allows for easy harvesting without the need for extensive bending or stretching. The dwarf nature of this plant also means that it can be planted closer together than taller varieties, maximizing space efficiency in the garden.

In terms of productivity, the Bean Taylor Dwarf is known for its prolific output. Under optimal growing conditions, a single plant can produce an impressive yield of beans, often exceeding 1 pound per plant. This makes it an excellent choice for home gardeners looking to supplement their vegetable intake with fresh produce.

The growing requirements for the Bean Taylor Dwarf are relatively straightforward. It thrives in well-drained soil with a pH level between 6.0 and 7.0. Full sun exposure is essential, as this plant requires at least 6 to 8 hours of sunlight daily to achieve optimal growth. Additionally, regular watering is crucial, particularly during dry spells, as beans are sensitive to drought conditions.

From a nutritional standpoint, beans are an excellent source of protein, fiber, and essential vitamins and minerals. The Bean Taylor Dwarf, like other bean varieties, contributes significantly to a balanced diet. It is particularly rich in folate, iron, and magnesium, making it a valuable addition to any meal plan.

When considering pest management, the Bean Taylor Dwarf may be susceptible to common garden pests such as aphids and spider mites. Implementing integrated pest management strategies, including the use of beneficial insects and organic pesticides, can help mitigate these issues while promoting a healthy garden ecosystem.

In conclusion, the Bean Taylor Dwarf plant is a versatile and productive option for gardeners seeking to grow their own food. Its compact size, high yield, and nutritional benefits make it an excellent choice for both novice and experienced gardeners alike. By understanding its growing requirements and potential challenges, gardeners can successfully cultivate this plant and enjoy the fruits of their labor.

Click here to view our full Bean grow guide

Good companion plants: Cucumber, Pea, Rosemary, Thyme, Tomato

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BUSH BEANS
FAVA & BROAD BEANS
LIMA BEANS
POLE BEANS

The Scarlet Runner Pole Bean is just about as traditional a vegetable you can grow in your garden. Named for its showy red hummingbird attractors (flowers) it puts out on 6'-8' vines that will grow on fences, trellises, and yes, poles. This high-yielding runner bean produces foot-long pods with speckled red-purple beans, but pick them sooner for best flavor. Tolerates heat and drought, and doesn’t mind cool nights.

• Easy to grow
• Heat tolerant
• Long pods up to 8"-12”
• Eat fresh, shelled, or dried

SEED PLANTING TIPS

• Botanical name: Phaseolus coccineus
• Depth to plant seeds: 1" deep
• Spacing between plants: 5" apart
• Spacing between rows: 18"-24" apart
• Days to germinate (sprout): 8-14 days
• Germination soil temps: 70F-85F
• Soil needs: 6.0-7.0 pH
• Sun needs: Full sun
• Frost hardy: No
• Planting season: Spring, summer
• # of plants per sq. ft.: Appx. 4 plants per sq. ft.
• Days to maturity: 65-75 days

Click here to view our full Bean grow guide

Good companion plants: Cucumber, Pea, Rosemary, Thyme, Tomato

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BUSH BEANS
FAVA & BROAD BEANS
LIMA BEANS
POLE BEANS

The White Emergo Runner Pole Bean twinkles with lots of sweet white flowers, which may be why it’s also known as Sweet White Runner Bean. Vigorous vines can grow to 10' to support long 8"-12" pods with creamy white beans inside. Pick young for snap beans and mature for shell beans, or let them dry for a bean similar to cannellini.

• Easy to grow
• Tasty white beans
• Long pods up to 8"-12”
• Eat fresh, shelled, or dried

SEED PLANTING TIPS

• Botanical name: Phaseolus coccineus
• Depth to plant seeds: 1" deep
• Spacing between plants: 5" apart
• Spacing between rows: 18"-24" apart
• Days to germinate (sprout): 8-14 days
• Germination soil temps: 70F-85F
• Soil needs: 6.0-7.0 pH
• Sun needs: Full sun
• Frost hardy: No
• Planting season: Spring, summer
• # of plants per sq. ft.: Appx. 4 plants per sq. ft.
• Days to maturity: 80-115 days

Click here to view our full Bean grow guide

Good companion plants: Cucumber, Pea, Rosemary, Thyme, Tomato

Shop more:  
BUSH BEANS
FAVA & BROAD BEANS
LIMA BEANS
POLE BEANS

Blueberry seeds from a certified organic blueberry farm in Kentucky, USA. 

Northern and Southern blueberry seed mix.

BLUEBERRY PLANTS ARE EASY TO GROW FROM SEEDS

These seeds have been stratified to get the highest possible germination rate. They are NON GMO.

Cabbage, Brunswick

• Brassica oleracea.
• A heirloom variety dating back to 1924.
• Plant produces a large drumhead type cabbage.
• Used for making kraut.
• Suitable for spring, summer, and fall crops.
• Stores well. Suitable for home gardens and market growers.

Click here for complete Cabbage grow guide

Additional Details

Did you know? ❄️ Cabbage is an annual cool-season crop, hardy to frost and light freezes. A smaller cabbage head has better flavor and can stay in the field longer without splitting. To keep them small, plant close together or, when the head is almost full, give the plant a sharp twist to break up the roots. 😀 Cabbage is a wide spreading foliage plant with handsome leaves that form a tight, hard ball head on a strong central stem. Young plants may bolt if grown at 50F for a long time; however mature plants of late varieties improve flavor in cold weather.

• These seeds produces good yields of 2 lb heads of cabbage in the shape of a cone.
  
  - Excellent flavor and very sweet.
  
  - Open pollinated heirloom variety.
  
  
• Days to Maturity | 65-75 days
  
  
• Cabbage Seeds | ❄️ Cabbage is an annual cool-season crop, hardy to frost and light freezes. A smaller cabbage head has better flavor and can stay in the field longer without splitting. To keep them small, plant close together or, when the head is almost full, give the plant a sharp twist to break up the roots. 😀 Cabbage is a wide spreading foliage plant with handsome leaves that form a tight, hard ball head on a strong central stem. Young plants may bolt if grown at 50F for a long time; however mature plants of late varieties improve flavor in cold weather.
  
  Click here for complete Cabbage grow guide

Did you know? Cabbage is an excellent source of vitamin C! It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Cabbage can also be included in dieting programs, as it is a low calorie food.

• These seeds produces a medium-to-large hard round heads of cabbage
  
  - Suitable for spring, summer, and fall crops
  
  - Cold hardy
  
  - Stores well. Suitable for home gardens and market growers
  
  - Perfect for Kraut recipes
  
  
• Days to Maturity | 90 days
  
  
• Cabbage Seeds | ❄️ Cabbage is an annual cool-season crop, hardy to frost and light freezes. A smaller cabbage head has better flavor and can stay in the field longer without splitting. To keep them small, plant close together or, when the head is almost full, give the plant a sharp twist to break up the roots. 😀 Cabbage is a wide spreading foliage plant with handsome leaves that form a tight, hard ball head on a strong central stem. Young plants may bolt if grown at 50F for a long time; however mature plants of late varieties improve flavor in cold weather.
  
  Click here for complete Cabbage grow guide

Additional Details

Did you know? Cabbage is an excellent source of vitamin C! It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Cabbage can also be included in dieting programs, as it is a low calorie food.

Carrot gets its characteristic and bright orange colour from β-carotene, which is metabolised into vitamin A in humans when bile salts are present in the intestines. Carrots are also rich in dietary fibre, antioxidants, and minerals.

Roman Chamomile, also called English Chamomile, has been cultivated as a medicinal herb since Medieval times. This hardy, aromatic, mat-forming groundcover perennial in the daisy family produces small white flowers with large yellow solid cone centers and aromatic, fern-like foliage. Easily spreads through both reseeding and creeping roots, and can become invasive. Use it to fill in space between stones or pavers, or create a fragrant, low-maintenance “chamomile lawn” like the royals do at Buckingham Palace. Both the apple-scented flowers and stems are used fresh or dried, and steeped into a calming herbal tea sipped before beddy-bye time.

Apple fragrance
Grows 3"-6" tall
Can be invasive
Good for containers

As a companion plant, it attracts pollinators and beneficial insects; repels cabbage moths, cabbage white fly, cabbage worms, cucumber beetles, and mosquitoes; and is said to increase the fragrance and flavor of aromatic herbs such as basil, mint, oregano, rosemary, sage, and thyme.

German Chamomile has many of the same uses as Roman Chamomile, but it’s a tall, bushy annual with more, but smaller flowers. You can determine which type of Chamomile you have if you cut open the yellow center of the flower. German has hollow centers while Roman has solid ones.

As a medicinal herb, Chamomile has been used internally to treat allergies, anxiety, arthritis, asthma, colds, colic, cough, flatulence, gum disease, headache, indigestion, inflammation, insomnia, irritable bowel syndrome (IBS), menstrual cramps, morning sickness, stress, nervousness, restlessness, and stomach upset, and externally to treat burns, earache, hemorrhoids, mouth sores, skin problems, sunburns, teething pain, tired eyes, toothache, and wounds.

⚠️ Medicinal properties are presented as information only, and are not a recommendation or prescription for use. Consult a medical professional before using any herb medicinally.

SEED PLANTING TIPS

• Botanical name: Chamaemelum nobile
• Life cycle: Herbaceous perennial
• Hardiness zones: 4-9
• Planting season: Spring, summer, fall
• Days to maturity: 60-65 days
• Depth to plant seeds: Lightly cover - seeds need light to germinate
• Days to germinate (sprout): 7-14 days
• Germination soil temps: 55F-70F
• Spacing between plants: 6"-9" apart
• Spacing between rows: 18"-24" apart
• # of plants per sq. ft.: Appx. 4 plants per sq. ft.
• Soil types: Sandy, loamy, silty, chalky, shallow, poor, rich, moist, well-drained
• Soil pH: 5.5-7.5
• Sun needs: Full sun, part shade
• Water needs: Low - do not overwater
• Cold stratify: No
• Frost tolerant: Yes
• Heat tolerant: No
• Drought tolerant: Yes
• Deer resistant: Yes
• Culinary use: No
• Medicinal use: Yes

Good companion plants: Basil, Bean, Broccoli, Brussels Sprouts, Cabbage, Carrot, Cauliflower, Chives, Collards, Cucumber, Fava Bean, Garlic, Hyssop, Kale, Lavender, Marigold, Mint, Mustard, Onion, Oregano, Pepper, Parsley, Rosemary, Soybean, Sage, Thyme, Squash, Tomato, Zucchini

More facts about Chamomile:

• Chamomile helps combat headaches, toothaches, and earaches.
  
• Sometimes known as "the plant doctor", because it is thought to help the growth and health of many other plants, especially ones that produce essential oils.
• Thought to increase production of those oils, making certain herbs, like mints (spearmint, sage, oregano) and basil stronger in scent and flavor.
  
• Can be taken as a herbal tea, two teaspoons of dried flower per cup of tea, which should be steeped for ten to fifteen minutes while covered to avoid evaporation of the volatile oils. 

See Chamomile Recipes & Growing Tips on our Pinterest Board

Ratibida columnifera, commonly known as the prairie coneflower or Mexican hat, is a perennial flowering plant belonging to the Asteraceae family. This species is native to the central and western regions of North America, thriving in a variety of habitats, including prairies, open woodlands, and disturbed areas. Its adaptability to different soil types and conditions makes it a valuable addition to gardens focused on sustainability and biodiversity.

One of the notable characteristics of Ratibida columnifera is its distinctive flower structure. The plant typically features a central cone surrounded by drooping, red petal-like ray florets. The height of the plant can range from 1 to 3 feet, making it suitable for both foreground and background planting in garden designs. The flowering period generally occurs from late spring to early fall, providing a long-lasting display of color.

In terms of ecological benefits, Ratibida columnifera serves as an important nectar source for various pollinators, including bees and butterflies. Studies indicate that native plants like Ratibida columnifera can increase pollinator diversity by up to 50% in garden settings. This makes it an ideal choice for gardeners looking to support local ecosystems and promote pollinator health.

Furthermore, this species is drought-tolerant and requires minimal maintenance once established. It is well-suited for xeriscaping and can thrive in poor soil conditions, making it an excellent option for sustainable gardening practices. Ratibida columnifera can also help prevent soil erosion due to its deep root system, which stabilizes the soil and improves its structure.

When incorporating Ratibida columnifera into a garden, it is advisable to plant it in full sun to partial shade, ensuring that it receives adequate light for optimal growth. Spacing should be considered, as these plants can spread over time. A distance of 12 to 18 inches between plants is recommended to allow for proper air circulation and to minimize competition for nutrients.

In summary, Ratibida columnifera is a versatile and beneficial plant for gardens, particularly those aimed at enhancing biodiversity and sustainability. Its aesthetic appeal, ecological contributions, and low maintenance requirements make it a valuable addition to any garden landscape. By choosing to cultivate this native species, gardeners can contribute to the preservation of local flora and fauna while enjoying the beauty it brings to their outdoor spaces.

The Yellow Prairie Coneflower (Ratibida columnifera), also called Mexican Hat, is the pure yellow form of the native Prairie Coneflower. Grows 15"-24" tall on slender stems with yellow petals that skirt a tall upright cone. This drought-tolerant droopy petaled daisy loves the heat. A cheerful mid-summer pick-me-up that blooms into fall.

• Life cycle: Perennial
• Bloom season: Spring, summer, fall
• Attracts: Birds, bees, butterflies, beneficial insects, and other pollinators
• Flower meaning: Healing, health, strength

SEED PLANTING TIPS

• Botanical name: Ratibida columnifera
• Hardiness zones: 4-9
• Planting season: Spring, fall
• Days to maturity: 2nd year
• Cold stratify: Yes
• Depth to plant seeds: Lightly cover - seeds need light to germinate
• Spacing between plants: 12"-18" apart
• Days to germinate (sprout): 7-21 days
• Germination soil temps: 65F-75F
• Soil types: Clay, sandy, loamy, silty, chalky, rocky, dry, moist
• Soil pH: 6.8-7.2
• Water needs: Average
• Sun needs: Full sun
• Frost tolerant: No
• Drought tolerant: Yes
• Deer resistant: Yes

• Valerianella locusta (aka Corn Salad) is a small annual plant that is eaten as a leaf vegetable. It has a characteristic nutty flavor, dark green color, and soft texture, and is popularly served as salad greens.  //Wikipedia
  
  
• Corn Salad has a delicate flavor, similar to a butterhead lettuce. It is quite hardy and requires very little care while remaining practically free of pests & disease. Corn salad is also known for growing vigorously in almost any soil! 
  
  
• We think Corn Salad tastes best right out of the garden with a light drizzle of olive oil and a squeeze of fresh lemon. Once you try this cold-hardy green, you'll be sure to make it a staple in your fall/winter gardens every year.

• Day to Maturity | only 40 days
  
  

• Valerianella locusta (aka Corn Salad) is a small annual plant that is eaten as a leaf vegetable. It has a characteristic nutty flavor, dark green color, and soft texture, and is popularly served as salad greens.  //Wikipedia

• Corn Salad has a delicate flavor, similar to a butterhead lettuce. It is quite hardy and requires very little care while remaining practically free of pests & disease. Corn salad is also known for growing vigorously in almost any soil! 
  
  
• We think Corn Salad tastes best right out of the garden with a light drizzle of olive oil and a squeeze of fresh lemon. Once you try this cold-hardy green, you'll be sure to make it a staple in your fall/winter gardens every year.

• Day to Maturity | only 40 days
  
  

Medium Red Clover (Trifolium pratense) is a widely recognized cover crop that plays a significant role in sustainable agriculture and gardening practices. This leguminous plant is particularly valued for its ability to improve soil health, enhance biodiversity, and contribute to sustainable farming systems.

One of the primary benefits of using Medium Red Clover as a cover crop is its nitrogen-fixing capability. Clover plants have a symbiotic relationship with Rhizobium bacteria, which allows them to convert atmospheric nitrogen into a form that is accessible to plants. Research indicates that clover can fix approximately 100 to 200 pounds of nitrogen per acre per year, significantly reducing the need for synthetic fertilizers and promoting a more sustainable approach to soil fertility.

In addition to nitrogen fixation, Medium Red Clover also improves soil structure and health. Its deep taproot system helps to break up compacted soil layers, enhancing aeration and water infiltration. This can lead to improved root development for subsequent crops and increased resilience against drought conditions. Studies have shown that cover crops like clover can increase soil organic matter by 0.5 to 1.5 percent over several years, which is crucial for maintaining soil fertility and structure.

Furthermore, Medium Red Clover serves as an excellent weed suppressor. The dense foliage of clover can outcompete many common weeds, reducing the need for herbicides and manual weeding. This natural weed control mechanism not only saves labor but also minimizes chemical inputs, aligning with organic gardening principles.

Medium Red Clover is also beneficial for attracting beneficial insects and pollinators. The flowers of clover are a rich source of nectar and pollen, supporting a diverse ecosystem in the garden. This can lead to improved pollination rates for other crops and contribute to overall biodiversity in the agricultural landscape.

When incorporating Medium Red Clover into a garden or farming system, it is essential to consider the timing of planting and termination. Clover is typically sown in the late summer or early fall, allowing it to establish before winter. It can be terminated in the spring before planting the main crop, either through mowing or tillage, to incorporate its biomass into the soil, thus enhancing nutrient availability for subsequent crops.

In summary, Medium Red Clover is a valuable cover crop that offers numerous benefits, including nitrogen fixation, soil improvement, weed suppression, and support for beneficial insects. Its use in sustainable gardening practices can lead to healthier soils, reduced reliance on chemical inputs, and increased biodiversity, making it an essential component of modern agricultural systems.

Rapeseed is also used as a cover crop in the US during the winter as it prevents soil erosion, produces large amounts of biomass, suppresses weeds and can improve soil tilth with its root system.

Rapeseed is the third-largest source of vegetable oil.

Rapeseed is the second-largest source of protein meal in the world.

Rapeseed oil is used as diesel fuel, either as biodiesel, straight in heated fuel systems, or blended with petroleum distillates for powering motor vehicles.

Rapeseed (Brassica napus subsp. napus), is a bright-yellow flowering member of the family Brassicaceae (mustard or cabbage family), cultivated mainly for its oil-rich seed, which naturally contains appreciable amounts of toxic erucic acid.

Rapeseed is the third-largest source of vegetable oil and second-largest source of protein meal in the world.

Source and Photo: Myrabella / Wikimedia Commons - https://en.wikipedia.org/wiki/Rapeseed

• Also known as: known as Cackrey, Maroon Cucumber, West Indian Gherkin, and West Indian Gourd.
  
  
• Incredibly small, cucumber-shaped fruits.
  
  
• The surface of these tiny fruits are covered with spine-like warts, while the flesh is pale green.
  
  
• Easy to grow for everyone, sells great at farmers markets!
  
  
• Can be cooked or eaten raw. The flavor is similar to that of other more traditional cucumbers. 
  
  
• Days to Maturity | 55 - 65 days
  
  

• Dukat dill is a particularly fine plant with amazing flavor and large heads.  If you like dill you will love to try this new variety in your garden
   
  
• This variety is darker than most other dill varieties.
  
  
• Excellent fresh or dried.
  
  
• Grown for homemade dill pickles.
  
  
• Can be grown in containers, raised beds, and any other location in full sun.
  
  
• Annual plant.
  
  
• Adds great flavor and color to many culinary creations.
  
  

Additional Details

Dill has a very long history of herbal use going back more than 2,000 years. The seeds are a common and very effective household remedy for a wide range of digestive problems. An infusion is especially efficacious in treating gripe in babies and flatulence in young children. The seed is aromatic, carminative, mildly diuretic, galactogogue, stimulant and stomachic.

Other Medicinal Properties

Dill is also used in the form of an extracted essential oil. Used either in an infusion, or by eating the seed whole, the essential oil in the seed relieves intestinal spasms and griping, helping to settle colic. Chewing the seed improves bad breath. Dill is also a useful addition to cough, cold and flu remedies, it can be used with antispasmodics such as Viburnum opulus to relieve period pains. Dill will also help to increase the flow of milk in nursing mothers and will then be taken by the baby in the milk to help prevent colic.

See Dill Recipes & Growing Tips on our Pinterest Board

• Annual plant
• Adds great flavor and color to many culinary creations
• 3 ft. plant with strongly aromatic foliage, stems, and heads
  
• Excellent for fresh pickling
  
• Days to Maturity | 40 - 65 days
  

Additional Details

Dill has a very long history of herbal use going back more than 2,000 years. The seeds are a common and very effective household remedy for a wide range of digestive problems. An infusion is especially efficacious in treating gripe in babies and flatulence in young children. The seed is aromatic, carminative, mildly diuretic, galactogogue, stimulant and stomachic.

Other Medicinal Properties

Dill is also used in the form of an extracted essential oil. Used either in an infusion, or by eating the seed whole, the essential oil in the seed relieves intestinal spasms and griping, helping to settle colic. Chewing the seed improves bad breath. Dill is also a useful addition to cough, cold and flu remedies, it can be used with antispasmodics such as Viburnum opulus to relieve period pains. Dill will also help to increase the flow of milk in nursing mothers and will then be taken by the baby in the milk to help prevent colic.

See Dill Recipes & Growing Tips on our Pinterest Board

Epazote (Dysphania ambrosioides) is a culinary herb with a lemony green color and serrated leaves, traditionally used to add a bold umami-type depth to Mexican cuisine. Its flavor has been described as a mix of mint and savory with a bit of camphor or turpentine thrown in. An acquired taste. As a companion plant, it attracts beneficial insects and masks the scent of other plants that suffer from pest damage. Also used medicinally to help with stomach upset and to combat intestinal parasites. Can become invasive, so best grown in a container.

• Easy to grow
• Culinary and medicinal uses
• Days to germinate (sprout): 5-7 days
• Quick maturity—only 40 days

Good companion plants: Bean, Carrot, Pea, Squash, Tomato

• Sparky Marigold flowers are bright, bold, and beautiful
  
  
• Colors range from orange, red, and yellow
  
  
• Grows only 12" - 14" tall
  
  
• Most popular for attracting butterflies, bees, and other beneficial pollinators   
  
  
• Sparky is easy to grow and will grow all summer
  
  
• Great for cut flowers and floral arrangements
  
  
  

The common milkweed (Asclepias Syriaca) is a perennial plant native to North America, known for its distinctive clusters of pink to purple flowers and its ecological significance. This plant typically grows to a height of 3 to 4 feet and thrives in a variety of soil types, preferring well-drained, sandy loam. It is commonly found in fields, roadsides, and disturbed areas, making it an adaptable choice for gardeners looking to enhance biodiversity.

Blooms continuously summer through fall, providing migrating monarchs with nectar snacks for their long journey and a place to lay their eggs. Can be grown as an annual in cooler grow zones. Lovely and long-lasting in cut flower arrangements.

• Life cycle: Herbaceous perennial
• Bloom season: Summer, fall
• Attracts: Beneficial insects, hummingbirds, bees, butterflies, and other pollinators
• Flower meaning: Dignity, freedom, rejection, remembrance, solitude

As a medicinal plant, Milkweed has been used internally to treat diarrhea, gonorrhea, intestinal parasites and worms, pneumonia, spleen inflammation, and stomach tumors, and externally to treat bleeding, boils, corns, dermatitis, eye infections, ringworm, skin parasites, snakebites, sores, warts, and wounds.

⚠️ Although Milkweed is known to be safe when used correctly, all parts of the plant are toxic and may even cause death to people, pets, horses, and livestock if ingested in large quantities. The milky sap is a skin irritant. Do not ingest while pregnant or nursing.

⚠️ Medicinal properties are presented as information only, and are not a recommendation or prescription for use. Consult a medical professional before using any plant medicinally.

NOTE: A parasite, Ophryocystis elektroscirrha (OE), travels with monarchs and is deposited on every plant they visit. In warm grow zones where this non-native milkweed does not die back from a killing frost, the OE parasite can build up and harm the caterpillars that feed on the leaves and the butterflies they become. A continuously blooming milkweed may also encourage the monarchs to dally rather than migrate, which interrupts their reproductive cycle. It’s easy to eliminate both dangers, by cutting your plants to the ground at least once per season.

SEED PLANTING TIPS

• Botanical name: Asclepias curassavica
• Hardiness zones: 8-11
• Planting season: Spring, fall
• Days to maturity: 100-120 days
• Cold stratify: No
• Depth to plant seeds: 1/4" deep - Soaking seeds in warm water overnight aids germination.
• Spacing between plants: 1'-2' apart
• Days to germinate (sprout): 10-21 days
• Germination soil temps: 60F-70F
• Soil types: Clay, caliche, sandy, loamy, silty, rocky, chalky, rich, dry, moist, wet
• Soil pH: 6.1-7.5
• Water needs: Average
• Sun needs: Full sun, part shade
• Frost tolerant: No
• Drought tolerant: Yes
• Deer resistant: Yes

More facts about Milkweed:

• The beautiful monarch butterflies rely on milkweed to lay their eggs upon. Sadly, habitats that naturally support monarchs are becoming fewer in number each year. New urban development & chemically treated "big agriculture" are destroying habitats of milkweed all over the United States.
• Sow in early January for first year blooms.

Silky Deep Red Tropical Milkweed (Asclepias curassavica), also called Blood Flower, is striking in the garden and is a vital host plant for the endangered monarch butterfly. This easy care bushy perennial reseeds easily, isn’t fussy about soil or water, and can grow just about anywhere. Puts out bright, showy 2"-4" flower clusters in brilliant red-orange with yellow centers on slender stems that grow 2'-3' tall. Blooms continuously summer through fall, providing migrating monarchs with nectar snacks for their long journey and a place to lay their eggs. Can be grown as an annual in cooler grow zones. Lovely and long-lasting in cut flower arrangements.

• Life cycle: Herbaceous perennial
• Bloom season: Summer, fall
• Attracts: Beneficial insects, hummingbirds, bees, butterflies, and other pollinators
• Flower meaning: Dignity, freedom, rejection, remembrance, solitude

As a medicinal plant, Milkweed has been used internally to treat diarrhea, gonorrhea, intestinal parasites and worms, pneumonia, spleen inflammation, and stomach tumors, and externally to treat bleeding, boils, corns, dermatitis, eye infections, ringworm, skin parasites, snakebites, sores, warts, and wounds.

⚠️ Although Milkweed is known to be safe when used correctly, all parts of the plant are toxic and may even cause death to people, pets, horses, and livestock if ingested in large quantities. The milky sap is a skin irritant. Do not ingest while pregnant or nursing.

⚠️ Medicinal properties are presented as information only, and are not a recommendation or prescription for use. Consult a medical professional before using any plant medicinally.

NOTE: A parasite, Ophryocystis elektroscirrha (OE), travels with monarchs and is deposited on every plant they visit. In warm grow zones where this non-native milkweed does not die back from a killing frost, the OE parasite can build up and harm the caterpillars that feed on the leaves and the butterflies they become. A continuously blooming milkweed may also encourage the monarchs to dally rather than migrate, which interrupts their reproductive cycle. It’s easy to eliminate both dangers, by cutting your plants to the ground at least once per season.

SEED PLANTING TIPS

• Botanical name: Asclepias curassavica
• Hardiness zones: 8-11
• Planting season: Spring, fall
• Days to maturity: 100-120 days
• Cold stratify: No
• Depth to plant seeds: 1/4" deep - Soaking seeds in warm water overnight aids germination.
• Spacing between plants: 1'-2' apart
• Days to germinate (sprout): 10-21 days
• Germination soil temps: 60F-70F
• Soil types: Clay, caliche, sandy, loamy, silty, rocky, chalky, rich, dry, moist, wet
• Soil pH: 6.1-7.5
• Water needs: Average
• Sun needs: Full sun, part shade
• Frost tolerant: No
• Drought tolerant: Yes
• Deer resistant: Yes

More facts about Milkweed:

• The beautiful monarch butterflies rely on milkweed to lay their eggs upon. Sadly, habitats that naturally support monarchs are becoming fewer in number each year. New urban development & chemically treated "big agriculture" are destroying habitats of milkweed all over the United States.
• Sow in early January for first year blooms.

• The Tatsoi mustard produces dark green spoon shaped leaves
  
  
• Popular oriental green
  
  
• Excellent for hydroponic systems
  
  
• Highly resistant to cold and grows well during the winter months
  
  
• Days to Maturity | 55 days
  
  
• Click here for complete Mustard grow guide

Additional Details

Mustard is high in Vitamin A, B, and C. Mustard greens are very popular in the southern U.S. where they are generally slow-cooked with ham hocks or other smoked-pork products. Asian cuisines generally use mustard greens pickled or stir-fried.

This variety includes a mix of gold, salmon, orange, and deep red/purple colored flowers. 

• Nasturtium flowers are one of the most popular edible flowers grown in home gardens. The petals have a slight peppery taste, and the seeds and leaves are also edible! You can even use the seeds as an alternative to capers.

• Not only are the flowers pretty, Nasturtiums are great companion plants! They are also known to deter aphids, whiteflies, cucumber beetles & more. Learn more >

• Nasturtiums should be planted in the spring for a "summer show". Plant in full sun, and in sandy, well drained soil. Generally, the poorer the soil quality, the more flowers the plant will produce! Deadhead your plants regularly to encourage new blooms, all season long. These flowers will self-seed resulting in more flowers for years to come!

• These are PERFECT for beginner gardeners! These annuals are very easy to grow from seed and can be grown just about anywhere, even places that are susceptible to drought.

• The bright flower petals will liven up any garden, with very little effort! They are also GREAT for planting in hanging baskets or containers.

Fragrant, colorful mix of dwarf flowers in a compact plant usually getting no taller than 12 inches. 

• Nasturtium flowers are one of the most popular edible flowers grown in home gardens. The petals have a slight peppery taste, and the seeds and leaves are also edible! You can even use the seeds as an alternative to capers.

• Not only are the flowers pretty, Nasturtiums are great companion plants! They are also known to deter aphids, whiteflies, cucumber beetles & more. Learn more >

• Nasturtiums should be planted in the spring for a "summer show". Plant in full sun, and in sandy, well drained soil. Generally, the poorer the soil quality, the more flowers the plant will produce! Deadhead your plants regularly to encourage new blooms, all season long. These flowers will self-seed resulting in more flowers for years to come!

• These are PERFECT for beginner gardeners! These annuals are very easy to grow from seed and can be grown just about anywhere, even places that are susceptible to drought.

• The bright flower petals will liven up any garden, with very little effort! They are also GREAT for planting in hanging baskets or containers.

Large scarlet blooms will grow on this attractive 1 foot tall, compact plant. 

• Nasturtium flowers are one of the most popular edible flowers grown in home gardens. The petals have a slight peppery taste, and the seeds and leaves are also edible! You can even use the seeds as an alternative to capers.

• Not only are the flowers pretty, Nasturtiums are great companion plants! They are also known to deter aphids, whiteflies, cucumber beetles & more. Learn more >

• Nasturtiums should be planted in the spring for a "summer show". Plant in full sun, and in sandy, well drained soil. Generally, the poorer the soil quality, the more flowers the plant will produce! Deadhead your plants regularly to encourage new blooms, all season long. These flowers will self-seed resulting in more flowers for years to come!

• These are PERFECT for beginner gardeners! These annuals are very easy to grow from seed and can be grown just about anywhere, even places that are susceptible to drought.

• The bright flower petals will liven up any garden, with very little effort! They are also GREAT for planting in hanging baskets or containers.

Semi-trailing plant with fragrant flowers that come in a variety of shades and colors.

This variety produces cream-like, yellow petals with splashes of darker red in the center. Compact in size with deep blue/green foliage. 

• Nasturtium flowers are one of the most popular edible flowers grown in home gardens. The petals have a slight peppery taste, and the seeds and leaves are also edible! You can even use the seeds as an alternative to capers.

• Not only are the flowers pretty, Nasturtiums are great companion plants! They are also known to deter aphids, whiteflies, cucumber beetles & more. Learn more >

• Nasturtiums should be planted in the spring for a "summer show". Plant in full sun, and in sandy, well drained soil. Generally, the poorer the soil quality, the more flowers the plant will produce! Deadhead your plants regularly to encourage new blooms, all season long. These flowers will self-seed resulting in more flowers for years to come!

• These are PERFECT for beginner gardeners! These annuals are very easy to grow from seed and can be grown just about anywhere, even places that are susceptible to drought.

• The bright flower petals will liven up any garden, with very little effort! They are also GREAT for planting in hanging baskets or containers.

This fast-growing, vine-like or "trailing" plant can easily reach 10 feet in length by the end of the growing season! Perfect for growing along fences, or above retaining walls. It boasts colorful flowers in many shades of yellow, orange and even occasionally red.
 

• Nasturtium flowers are one of the most popular edible flowers grown in home gardens. The petals have a slight peppery taste, and the seeds and leaves are also edible! You can even use the seeds as an alternative to capers.

• Not only are the flowers pretty, Nasturtiums are great companion plants! They are also known to deter aphids, whiteflies, cucumber beetles & more. Learn more >

• Nasturtiums should be planted in the spring for a "summer show". Plant in full sun, and in sandy, well drained soil. Generally, the poorer the soil quality, the more flowers the plant will produce! Deadhead your plants regularly to encourage new blooms, all season long. These flowers will self-seed resulting in more flowers for years to come!

• These are PERFECT for beginner gardeners! These annuals are very easy to grow from seed and can be grown just about anywhere, even places that are susceptible to drought.

• The bright flower petals will liven up any garden, with very little effort! They are also GREAT for planting in hanging baskets or containers.